When you think of long summer days, what do you think of? No I don’t mean the beach, I’m talking about ice-cream! That deliciously refreshing food that makes hot summer days seem so much cooler. Traditional ice-cream however is full of dairy fat and sugar so I have come up with some healthy, vegan, low fat everyday ice-creams that you can make at home. With health in mind, the recipes below are all natural and all naturally tasting.

Banana Ice-cream: This is a great recipe because it literally only takes about 2 minutes to make! It’ refreshing and will keep you full for quite some time.

Ingredients

Method

Mixed Fruit Pops: These mixed fruit pops are great for the kids on a hot summers day. And you don’t need to stick to the engredietns listed but you can play around with all the flavors.

Ingredients

Method

Mint-Choc Chip Avo Ice-cream: This creamy homemade ice-cream is full of ingredients you will recognize and most likely just have sitting around at home. Plus it only takes 5 ingredients to make this ice cream! I love to make this ice cream on an especially hot day as the mint is super refreshing.

Ingredients

Method

Coconut Coffee Ice-cream: Move over cappuccino, there’s a new coffee in town! These ingredients perfectly complement each other to make a deliciously refreshing ice-cream. Perfect for when your friends come around or when you’re just relaxing by the pool on one of those hot summer days.

Ingredients

Method

  Frozen Mango Lassie: This frozen yogurt version is just as refreshing as the traditional version, but I would say even more so! It’s smooth, creamy and easy to scoop right out of the bowl. I’m guilty of eating a bowl of this ice-cream for breakfast it’s that refreshing!

Ingredients

Method